Foodie Archives - Page 2 of 2 - Marina Hotel

Sweet and Spicy

Plum and Ginger Cheesecake Prepare to be surprised by the explosion of flavours this sinful desert packs. Marina Pastry Chef Claudio Pisani explains how it’s done....

Maltese Food – Tried and Tested Authentic Recommendations

When on holiday, what could possibly beat a local’s recommendation when it comes to dining out in a foreign country? We’ve put our heads together...
Restaurant St Julians Malta

Quick and Delicious – Summer in a Bowl

Chicken and Quinoa Salad Marina Hotel Executive Chef Nicky Vella helps you get your daily protein fix with this deviously delicious chicken and quinoa salad...