Easter Sunday Buffet Lunch
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Sunday Celebratory Easter Lunch

…at the Bayview Restaurant

Feast on a large selection of gorgeous dishes inspired from the four corners of the world, whilst enjoying some quality time with friends and loved ones.

Join us at the Bayview Restaurant this Easter Sunday and enjoy a selection of delicious dishes including soups, pasta station, and a carvery as well as a number of main courses and accompanying dishes, including a vegetarian section.

Book your table now:
T:+356 2370 2000
E: [email protected]

Menu

Easter Sunday Buffet Lunch
Sunday 9th April 2023

 

Adults €55.00 | Teens (13 – 17yrs) €32.00
Children (6-12yrs): €22.00
Includes free-flowing soft drinks and water, live entertainment and free parking

ANTIPASTI
Indulge in a Selection of Mouth-Watering Salads from Around the Globe, Including Terrines,
Marinated Fish, Pâtés, Seasonal Combined Salads, Parma Ham, Cured Meats, Salumerie,
Natural Salads, Dressings, Dips, Remoulades and Tapenades Mixed Sushi

SOUPS
Fish and Shellfish Soup Finished with Ginger and Coconut Milk
Roast Pumpkin Soup with Toasted Pumpkin Seeds and Thyme Croutons

MEDITERRANEAN PASTA FLAVOURS
Ravioli of Fish with Prawn Bisque and Marjoram
Pancheri with Rabbit & Mushrooms Crem Jus
Asparagus, Cherry Tomatoes, Black Olives, and Olive Oil Risotto,
Finished with Fresh Tarragon

FROM THE CARVERY
Slow Roasted Leg of Lamb, Rubbed with Dijon Mustard and Thyme, Glazed
Shallots and Fresh Mint Infused Jus
Traditional Beef Wellington, Beef Fillet Wrapped in Pâté, Hock Ham, Duxelle of Mushrooms,
Crispy Mille-Feuille Pastry, Served with a Port Wine Jus

FROM THE CHAFFING DISHES
Oven Baked Mixed fish with Pea Puree and Basil, Chilli and White Wine Velouté
Steamed Mussels and Clams in White Wine, Galangal, Chilis and Mint
Chicken and Mozzarella Parcels with a Pancetta and Spring Onion Sauce
Grilled Medallions of Beef with a Green Pepper Corn Jus
Tunisian Style Lamb Couscous

VEGETARIAN DISHES
Vegetable Ratatouille with Grilled Polenta
Panache of Vegetables Including, Carrots, Mangetout, Turnip, Marrows, Cauliflower
Vegetable lasagne with Chickpeas, Pumpkin and spinach
Pommes Dauphinoise
Roast Potatoes

FROM THE PASTRY COUNTER
Exquisite Selection of Fresh Carved Fruit, Gâteaux, Chocolate Tarts, Chocolate Cakes, Flans,
Brownies, Banoffee, Cassata Siciliana, Crème Caramel, Fresh Fruit, Cream, Forest Berry
Compôte, Mango Coulis and Much More… .

If you have a food allergy or intolerance, please ask our staff before ordering your food and drink.

Easter Marina Hotel Sunday Buffet
Easter Marina Hotel Sunday Buffet
Live Entertainment
Free Parking
Free-flowing soft drinks and water
Menu
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“Great Holiday”

★★★★★

Very clean and comfortable room. We especially liked that we had a private balcony overlooking the bay. Food was delicious, a good variety and always being replenished. Staff were very friendly and helpful. Would thoroughly recommend this hotel.

Elaine R

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